Dried Maesaengi ·
Maesaengi Rice Cake Soup

Nutrient-rich freeze-dried maesaengi seaweed
grown in the pristine waters of Wando, Korea.

Product 1

Enjoy the Taste of Wando Maesaengi with Ease

Dried Maesaengi,
a Specialty of the Healthy Island of Wando

Porridge Feature Image
Fresh Ingredients

High-Quality Maesaengi
Grown in Pristine Wando

Made with maesaengi seaweed grown in the
clean waters of Wando, offering a deep and
rich flavor in its natural form.

Clean Taste

A Healthy Meal
Made Simple

With quick and easy preparation, this prod
uct allows you to enjoy a healthy meal even
in a busy daily routine.

Easy Preparation

Versatile
for Various Dishes

Easily used in a variety of recipes beyond
rice cake soup, allowing you to prepare multiple dishes conveniently with a single pur
chase.

How to

1

Stovetop
Method

Stovetop

Add 1–2 tablespoons of water to a pot, pour in the porridge, and stir well. Heat over medium heat while stirring to prevent sticking. Once it starts to boil, reduce to low heat and cook for about 3–4 minutes.

2

Microwave
Method

Microwave

Transfer the contents to a microwave-safe container, cover with a lid, and heat for 6–7 minutes.

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